Known for its distinct aroma and digestive properties, ajwain seeds add a warm, slightly bitter flavor to dishes. Commonly used in Indian cuisine, they elevate flatbreads, lentil dishes, and ...
Enjoy the nutty richness of black sesame seeds, prized for their distinct flavor and nutritional benefits. Toast them to enhance their aroma or use them as a garnish for ...
Small yet potent, choti elaichi (green cardamom) infuses dishes with a delightful floral aroma and subtle sweetness, perfect for both savory and sweet preparations.
Cinnamon sticks, prized for their sweet and woody flavour, infuse dishes with warmth and complexity. Use them whole or ground in both sweet and savory preparations.
Whole dried red chilies, also known as "dandi mirch," impart a fiery kick and vibrant color to your dishes. Use them to temper oils for added heat or grind ...
₹65.00Original price was: ₹65.00.₹60.00Current price is: ₹60.00.
A fragrant blend of ground spices, garam masala adds warmth and depth to dishes. Sprinkle it towards the end of cooking for a burst of flavor in curries, stews, ...
